The Sigri estate is a very well run plantation and has become probably the most renowned coffee plantation in Papua New Guinea due to its consistently high quality. The Sigri estate is located in the Waghi Valley near the town of Mount Hagen situated in the Western Highlands. Coffee at the Sigri plantation is grown at around 1500metres, handpicked and painstakingly checked for uniformity and then processed using both the fully washed and sun-dried methods.

Papua New Guinea shares an Island with the Indonesian province of Irian (or simply Papua) but doesn't share the same Indonesian coffee profile. Rather than the bold body, low acidity and earthy-like characteristics you'd expect from an Indonesian coffee this cup has a delicate brightness with a softer, more mellow body. There is a deeper, wild richness to the cup, but not in the same way as a Sulawesi Kalossi. It is more the subtle complexity of the cup which is interesting and has a lovely mouthfeel with lightly floral and fruity notes.

Price shown per 500g